Drain Fat From Chilli Ground Beef
Download Article
Download Article
Draining the grease from ground beef will make a dish healthier and is recommended in some dishes. To bleed the grease from ground beef, you'll take to brown the meat first to extract the fat from it. Then, you tin spoon the grease out of the pan or use a colander to drain the grease. Pouring hot grease down the bleed can clog your pipes, so it'due south important that you dispose of it correctly.
-
i
Cook the ground beefiness on medium-depression for ten minutes. Break upwardly the footing beef in a big nonstick pan and place it on your stovetop. Turn the heat to medium-low and cook the meat for around 10 minutes, stirring it occasionally.[1]
- The meat should brown every bit you cook information technology.
- Season the ground beef with salt, pepper, and other spices to impart more than flavor into the beefiness.
-
2
Push button the footing beefiness to ane side of the pan. Use a fork or spoon to push the meat to one side of the pan. Tilt the pan towards the empty side so that the grease pools in one corner of the skillet.[2]
- Don't tilt the pan too much or yous may spill some of the grease out.
Advertisement
-
iii
Spoon the grease into a basin or spare tin. Use a large metal spoon to remove the grease in the pan. For easier cleanup, spoon the grease into a spare aluminum can that you lot tin throw abroad later. If you don't accept a spare tin can, line a basin or cup with aluminum foil and spoon the grease into it.[iii]
- Lining the bowl or glass with tin foil makes it easier to clean upward later but isn't necessary.
-
4
Suck upwardly the grease with a turkey baster rather than using a spoon. Clasp the bulb of the baster and place the tip of the baster into the grease. Release the bulb to suck the grease upwardly through the baster.[four]
- Brand sure that hot grease doesn't get into the bulb of the baster or information technology may cook information technology.
-
5
Absorb the grease with paper towels for easy cleanup. Take ii-3 paper towels and dab the grease. If there's nevertheless grease in the pan, get more than paper towels and continue dabbing the grease. Make sure not to affect the metal part of the pan with your hands or you could burn yourself.[5]
- Let the paper towels absurd for ane-two minutes and then throw them into the trash.
-
6
Freeze the fatty if you put the grease in a bowl or can. Permit the grease cool for 10-20 minutes and then place it in the freezer. The grease should solidify within 1-2 hours. If you froze the grease in the can, you tin just throw away the can. If you froze the grease in a basin, spoon it out into the trash.[six]
- You lot tin also use the frozen grease equally a replacement for butter or lard when you cook.
Advert
-
i
Dark-brown the beef on the stovetop for x minutes. Break upwards the ground beefiness into a skillet and place it on your stovetop on medium-low oestrus. Stir the meat until it browns. This usually takes around 10 minutes.[7]
-
2
Pour the footing beef into a colander with a glass basin nether it. Identify a colander over a glass or ceramic bowl and pour the footing beef and grease into the colander. The colander volition drain the grease and the beefiness will remain on the tiptop.[8]
- Grease may melt a plastic basin.
-
iii
Pour hot water over the ground beef. Fill a cup with hot water from your faucet and and then pour it over the ground beef. The hot water will remove whatever remaining grease on the beef.[nine]
- Y'all tin repeat this step to ensure that all the grease is off the meat.
-
4
Await for the grease to absurd for 10-xx minutes, so chill it in the refrigerator. Let the grease sit down on your counter for x-twenty minutes and so place it in the refrigerator for i-2 hours. The fat volition solidify and create a layer of hard grease over the water.[10]
- Don't take the grease out of the fridge until information technology's hardened.
-
5
Skim the fat off the top of the basin and place it in the trash. Utilize a spoon to skim the grease off the water and throw it away. Once all the grease is gone, yous can pour the water down the drain.[11]
Advertising
Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit
Advertisement
Thanks for submitting a tip for review!
Things You lot'll Need
- Metal spoon
- Bowl or cup
- Colander
- Drinking glass basin
- Turkey baster (optional)
- Paper towels (optional)
- Spare tin can (optional)
Nearly This Commodity
Thanks to all authors for creating a page that has been read 92,066 times.
Did this article help you?
Source: https://www.wikihow.com/Drain-Ground-Beef
0 Response to "Drain Fat From Chilli Ground Beef"
Postar um comentário